No doubt that when it comes to Food Services , cleanliness is paramount. It
does not matter whether you are the employer or employee of a Food Servicing
business. You must have appropriate and proper knowledge when it comes
processing, preparing and delivering food with regards to cleanliness. Foodsafety rules without a doubt is necessary.
Cleanliness is essential to any kind of food servicing
business. The knowledge necessary for preparing, serving and delivering with regards
to cleanliness. Now this course offers the necessary basic knowledge for food
safety and cleanliness.
This training offers:
- New employees (Minimal or no prior knowledge in food
safety)
- Employees handling wrapped foods
- Front of house employees (ex. waiting or check out
staff)
- Back of house employees (ex. Kitchen porters or
warehouse staff)
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